It's hard to think of "fresh" food without summer's colorful farmer's markets. However, if you need a quick, affordable, delicious snack/appetizer/side dish/all the above - you have GOT to try this guacamole. Even with avocados that weren't quite ripe enough to use (oops, I admit it) this simple recipe turned out to be a hit during last night's big game. Enjoy!
Ingredients:
- 4 Avocados
- 1 Small Tomato - cubed
- 1/2 Red Onion - chopped, the smaller the better
- Lime Juice
- Salt (I used sea salt, I swear its so much better)
- Tortilla Chips
Method
1. Peel the avocados, discard skin and pit. Smash avocados in mixing bowl
2. Add cubed tomato & diced onion
3. Add lime juice generously
4. Add sea salt
5. Taste - adjust lime juice & sea salt to your liking
6. Mix & Serve!
I served this batch with Tostitos - Hint of Lime. So crisp & delicious.
I also recommend Trader Joe's tortilla chips - shown below (for tasting, of course!)
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